Grilled Chicken with Blueberry-Basil Salsa has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 24g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 34 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Grilled Chicken with Blueberry-Basil Salsa has been given a composite ranking of 40, and in moderation.
Calories from Protein | 48% | |
Calories from Fat | 19% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24 g | 8% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 13 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34 g | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 280 Calories from Fat 60
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 1.5 g 7.5%
Trans Fat 0 g
Cholesterol 95 mg 31.7%
Sodium 480 mg 20%
Total Carbohydrates 24 g 8%
Dietary Fiber 5 g20%
Sugars 13 g
Protein 34 g 68%
Vitamin A 25% Vitamin C 60%
Calcium 10% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 90
Protein 11 g | Carbs 9 g | Fat 0 g
Per Serving | Calories 140
Protein 21 g | Carbs 1 g | Fat 5 g
Per Serving | Calories 190
Protein 16 g | Carbs 2 g | Fat 13 g
Per Serving | Calories 690
Protein 20 g | Carbs 2 g | Fat 68 g
Per Serving | Calories 210
Protein 25 g | Carbs 5 g | Fat 11 g
Per Serving | Calories 610
Protein 26 g | Carbs 64 g | Fat 27 g
Per Serving | Calories 170
Protein 5 g | Carbs 32 g | Fat 2.5 g
Per Serving | Calories 360
Protein 15 g | Carbs 9 g | Fat 30 g