Grilled Chicken, Red Onion, and Mint Kebabs with Greek Salad has a average-calorie, low-carb, high-fat and high-protein content.
The food contains 6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Greek cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Grilled Chicken, Red Onion, and Mint Kebabs with Greek Salad has been given a composite ranking of 41, and in moderation.
Calories from Protein | 35% | |
Calories from Fat | 56% | |
Calories from Carbs | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6 g | 2% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24 g | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17 g | 26.2% | ||
Saturated Fat | 3 g | 15% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 270 Calories from Fat 150
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 70 mg 23.3%
Sodium 710 mg 29.6%
Total Carbohydrates 6 g 2%
Dietary Fiber 1 g4%
Sugars 2 g
Protein 24 g 48%
Vitamin A 8% Vitamin C 15%
Calcium 4% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 630
Protein 39 g | Carbs 7 g | Fat 47 g
Per 100g | Calories 80
Protein 10.6 g | Carbs 2.06 g | Fat 3.4 g
Per Serving | Calories 340
Protein 31 g | Carbs 12 g | Fat 18 g
Per Serving | Calories 220
Protein 18 g | Carbs 18 g | Fat 8 g
Per Serving | Calories 180
Protein 4 g | Carbs 30 g | Fat 5 g
Per Serving | Calories 190
Protein 4 g | Carbs 28 g | Fat 8 g
Per Serving | Calories 350
Protein 12 g | Carbs 42 g | Fat 16 g
Per Serving | Calories 80
Protein 5 g | Carbs 4 g | Fat 5 g