Grill it Up a Notch Ham and Cheese Sandwich has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Calcium and Iron.
The food contains 77g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Grill it Up a Notch Ham and Cheese Sandwich has been given a composite ranking of 46, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 35% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 352 mg | 35.2% | ||
Iron | 5 mg | 27.8% | ||
Potassium | 208 mg | 5.9% | ||
Sodium | 929 mg | 38.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 77 g | 25.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25 g | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24 g | 36.9% | ||
Saturated Fat | 13 g | 65% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 615 Calories from Fat 215
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 13 g 65%
Trans Fat 0 g
Cholesterol 62 mg 20.7%
Sodium 929 mg 38.7%
Total Carbohydrates 77 g 25.7%
Dietary Fiber 3 g12%
Sugars 8 g
Protein 25 g 50%
Vitamin A Vitamin C
Calcium 35.2% Iron 27.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 52
Protein 2 g | Carbs 7 g | Fat 2 g
Per 100g | Calories 418
Protein 21 g | Carbs 49 g | Fat 15 g
Per Serving | Calories 455
Protein 31 g | Carbs 12 g | Fat 31 g
Per Serving | Calories 97
Protein 4 g | Carbs 1 g | Fat 8 g
Per Serving | Calories 2234
Protein 55 g | Carbs 80 g | Fat 190 g
Per Serving | Calories 144
Protein 2 g | Carbs 36 g | Fat 0.47 g
Per Serving | Calories 859
Protein 69 g | Carbs 84 g | Fat 25 g