Greens and Herbs Salad with Classic Vinaigrette 1 has a low-calorie, low-carb, average-fat and low-protein content.
With 0.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Greens and Herbs Salad with Classic Vinaigrette 1, and we advise that this food in moderation.
Calories from Protein | 2% | |
Calories from Fat | 92% | |
Calories from Carbs | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 75 mg | 3.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1 g | 0.3% | ||
Dietary Fiber | 0.3 g | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.4 g | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.1 g | 10.9% | ||
Saturated Fat | 1 g | 5% |
Serving size
Amount Per Serving
Calories 65 Calories from Fat 64
% Daily Value *
Total Fat 7.1 g 10.9%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 0 mg
Sodium 75 mg 3.1%
Total Carbohydrates 1 g 0.3%
Dietary Fiber 0.3 g1.2%
Sugars
Protein 0.4 g 0.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 49
Protein 1.5 g | Carbs 7.2 g | Fat 2.4 g
Per Serving | Calories 77
Protein 3.1 g | Carbs 4 g | Fat 5.5 g
Per Serving | Calories 1090
Protein 5 g | Carbs 29 g | Fat 109 g
Per Serving | Calories 580
Protein 3 g | Carbs 11 g | Fat 60 g
Per Serving | Calories 225
Protein 8.3 g | Carbs 44.3 g | Fat 2.4 g
Per Serving | Calories 151
Protein 13.8 g | Carbs 13 g | Fat 5.2 g
Per Serving | Calories 201
Protein 25.6 g | Carbs 13.4 g | Fat 4.1 g
Per Serving | Calories 108
Protein 0.2 g | Carbs 0.7 g | Fat 12 g