Green-Tomato Salsa has a low-calorie, low-carb, average-fat and low-protein content.
With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Green-Tomato Salsa, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 64% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 157 mg | 6.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7 g | 2.3% | ||
Dietary Fiber | 4 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 1 g | 5% |
Serving size
Amount Per Serving
Calories 88 Calories from Fat 0
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 0 mg
Sodium 157 mg 6.5%
Total Carbohydrates 7 g 2.3%
Dietary Fiber 4 g16%
Sugars
Protein 2 g 4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 180
Protein 4.6 g | Carbs 40.2 g | Fat 0.7 g
Per Serving | Calories 15
Protein 0.5 g | Carbs 3.4 g | Fat 0.1 g
Per Serving | Calories 22
Protein 1 g | Carbs 5 g | Fat
Per Serving | Calories 17
Protein 0.4 g | Carbs 4.1 g | Fat 0.1 g
Per Serving | Calories 327
Protein 4 g | Carbs 19 g | Fat 28 g
Per Serving | Calories 158
Protein 3.2 g | Carbs 13.4 g | Fat 11.1 g
Per Serving | Calories 314
Protein 28 g | Carbs 48 g | Fat 2.4 g
Per Serving | Calories 112
Protein 1.7 g | Carbs 20.4 g | Fat 3.9 g