Green Smoothie 1 has a average-calorie, high-carb, low-fat and high-protein content. It is a good source of Vitamin A, Vitamin C and Folate.
The food contains 67.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for Green Smoothie 1, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 6% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3630 IU | 72.6% | ||
Vitamin C | 166.3 mg | 277.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3.1 mg | 10.5% | ||
Thiamin | 0.17 mg | 11.2% | ||
Riboflavin | 0.28 mg | 16.2% | ||
Niacin | 1.6 mg | 7.8% | ||
Vitamin B6 | 0.31 mg | 15.6% | ||
Folate | 105.6 mcg | 26.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.8 mg | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 168 mg | 16.8% | ||
Iron | 1.7 mg | 9.7% | ||
Magnesium | 69.6 mg | 17.4% | ||
Phosphorus | 158 mg | 15.8% | ||
Potassium | 957.5 mg | 27.4% | ||
Sodium | 85.5 mg | 3.6% | ||
Zinc | 0.56 mg | 3.7% | ||
Copper | 0.29 mg | 14.4% | ||
Manganese | 1.1 mg | 57% | ||
Selenium | 2.7 mcg | 3.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67.3 g | 22.4% | ||
Dietary Fiber | 12.6 g | 50.4% | ||
Sugars | 49.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.7 g | 37.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.4 g | 3.7% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 347 Calories from Fat 0
% Daily Value *
Total Fat 2.4 g 3.7%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 45 mg 15%
Sodium 85.5 mg 3.6%
Total Carbohydrates 67.3 g 22.4%
Dietary Fiber 12.6 g50.4%
Sugars 49.8 g
Protein 18.7 g 37.4%
Vitamin A 72.6% Vitamin C 277.1%
Calcium 16.8% Iron 9.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 131
Protein 2.5 g | Carbs 31.9 g | Fat 1 g
Per Serving | Calories 479
Protein 13.6 g | Carbs 89.5 g | Fat 13.6 g
Per Serving | Calories 152
Protein 10.4 g | Carbs 11.2 g | Fat 8.7 g
Per Serving | Calories 60
Protein 2 g | Carbs 14 g | Fat 0.6 g
Per Serving | Calories 391
Protein 19 g | Carbs 78.7 g | Fat 2.6 g
Per Serving | Calories 257
Protein 7.5 g | Carbs 30.7 g | Fat 13.4 g
Per Serving | Calories 449
Protein 19 g | Carbs 93.9 g | Fat 2.9 g
Per Serving | Calories 76
Protein 5.9 g | Carbs 11.1 g | Fat 0.3 g