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green chile chicken wraps - Recipe and Nutrition Facts
23

green chile chicken wraps Recipe

green chile chicken wraps has a average-calorie, low-carb, average-fat and high-protein content.

The food contains 12.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing green chile chicken wraps has been given a composite ranking of 23, and sparingly.

Calorie Breakdown

 Calories from Protein44%
 Calories from Fat22%
 Calories from Carbs34%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A645 IU12.9%
Vitamin C1.1 mg1.9%
Vitamin D0 IU
Vitamin E0.12 mg0.4%
Thiamin0.07 mg4.4%
Riboflavin0.06 mg3.4%
Niacin2.6 mg13%
Vitamin B60.07 mg3.4%
Folate33.6 mcg8.4%
Vitamin B120.19 mcg3.2%
Pantothenic Acid0.18 mg1.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium61 mg6.1%
Iron1.3 mg7.3%
Magnesium8.4 mg2.1%
Phosphorus77 mg7.7%
Potassium329.8 mg9.4%
Sodium920.1 mg38.3%
Zinc0.38 mg2.5%
Copper0.12 mg6.1%
Manganese0.37 mg18.3%
Selenium4.6 mcg6.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12.6 g4.2%
Dietary Fiber0.7 g2.8%
Sugars2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.6 g33.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.7 g5.7%
Saturated Fat1.5 g7.5%
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 167 Calories from Fat 0

% Daily Value *

Total Fat 3.7 g 5.7%

Saturated Fat 1.5 g 7.5%

Trans Fat

Cholesterol 36.9 mg 12.3%

Sodium 920.1 mg 38.3%

Total Carbohydrates 12.6 g 4.2%

Dietary Fiber 0.7 g2.8%

Sugars 2 g

Protein 16.6 g 33.2%

Vitamin A 12.9% Vitamin C 1.9%

Calcium 6.1% Iron 7.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1253076 Embed Table:

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