Great Value - Lasagna Meal has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 19.84g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.17 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 59, for Great Value - Lasagna Meal , and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 29% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 82.7 mg | 8.3% | Mid 40% | Average |
Iron | 0 mg | |||
Potassium | 457.5 mg | 13.1% | Top 10% | Very High |
Sodium | 231.5 mg | 9.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.8 g | 6.6% | Mid 40% | Average |
Dietary Fiber | 1.1 g | 4.4% | Mid 40% | Average |
Sugars | 4.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.2 g | 14.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.6% | Mid 40% | Average |
Saturated Fat | 2.2 g | 11% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 280 Calories from Fat 80
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 20 mg 6.7%
Sodium 420 mg 17.5%
Total Carbohydrates 36 g 12%
Dietary Fiber 2 g8%
Sugars 8 g
Protein 13 g 26%
Vitamin A 15% Vitamin C 20%
Calcium 15% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 179
Protein 7.2 g | Carbs 28.1 g | Fat 4.2 g
Per 100g | Calories 326
Protein 13.6 g | Carbs 67.8 g | Fat 2.7 g
Per 100g | Calories 118
Protein 3.8 g | Carbs 17.9 g | Fat 3.3 g
Per 100g | Calories 96
Protein 5.5 g | Carbs 11.1 g | Fat 3.3 g
Per 100g | Calories 274
Protein 11 g | Carbs 27.4 g | Fat 13.3 g
Per 100g | Calories 290
Protein 11.4 g | Carbs 30.1 g | Fat 13.5 g
Per 100g | Calories 194
Protein 11.8 g | Carbs 26.5 g | Fat 5.3 g
Per 100g | Calories 97
Protein 9.3 g | Carbs 7.8 g | Fat 3.3 g