Great Green Fruity Mix has a high-calorie, very high-carb, low-fat and average-protein content. It is a good source of Calcium, Vitamin A, Vitamin C and Folate.
The food contains 90.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also very high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 91, for Great Green Fruity Mix, and we advise that this food on a regular basis.
Calories from Protein | 6% | |
Calories from Fat | 4% | |
Calories from Carbs | 90% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 13005 IU | 260.1% | ||
Vitamin C | 124 mg | 206.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3 mg | 9.9% | ||
Thiamin | 0.15 mg | 9.9% | ||
Riboflavin | 0.29 mg | 17.1% | ||
Niacin | 1.2 mg | 6.1% | ||
Vitamin B6 | 0.34 mg | 17.2% | ||
Folate | 133.6 mcg | 33.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.71 mg | 7.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 947 mg | 94.7% | ||
Iron | 2.6 mg | 14.2% | ||
Magnesium | 266 mg | 66.5% | ||
Phosphorus | 426 mg | 42.6% | ||
Potassium | 2 mg | 0.1% | ||
Sodium | 163.4 mg | 6.8% | ||
Zinc | 0.74 mg | 4.9% | ||
Copper | 0.45 mg | 22.6% | ||
Manganese | 1.1 mg | 56.2% | ||
Selenium | 4 mcg | 5.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 90.4 g | 30.1% | ||
Dietary Fiber | 13.1 g | 52.4% | ||
Sugars | 49.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.1 g | 12.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.8 g | 2.8% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 366 Calories from Fat 0
% Daily Value *
Total Fat 1.8 g 2.8%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 163.4 mg 6.8%
Total Carbohydrates 90.4 g 30.1%
Dietary Fiber 13.1 g52.4%
Sugars 49.1 g
Protein 6.1 g 12.2%
Vitamin A 260.1% Vitamin C 206.6%
Calcium 94.7% Iron 14.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 75
Protein 0.6 g | Carbs 13.8 g | Fat 2.2 g
Per Serving | Calories 187
Protein 20.7 g | Carbs 4 g | Fat 10.6 g
Per Serving | Calories 311
Protein 23.3 g | Carbs 30.5 g | Fat 12.6 g
Per Serving | Calories 139
Protein 2.9 g | Carbs 18.3 g | Fat 7.4 g
Per Serving | Calories 231
Protein 6 g | Carbs 49.5 g | Fat 3 g
Per Serving | Calories 332
Protein 13.8 g | Carbs 49.9 g | Fat 9.7 g
Per Serving | Calories 431
Protein 4.2 g | Carbs 104.9 g | Fat 2.4 g
Per Serving | Calories 41
Protein 0.6 g | Carbs 7.6 g | Fat 0.1 g