Great American Bagel - Egg & Ham on Plain Bagel Breakfast Sandwich has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 34.33g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.82 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Breakfast.
Based on the composite nutritive standing Great American Bagel - Egg & Ham on Plain Bagel Breakfast Sandwich has been given a composite ranking of 21, and sparingly.
Calories from Protein | 18% | |
Calories from Fat | 26% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 478.8 mg | 19.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.3 g | 11.4% | Top 30% | High |
Dietary Fiber | 1.4 g | 5.6% | Mid 40% | Average |
Sugars | 2.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.8 g | 21.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.1 g | 10.9% | Mid 40% | Average |
Saturated Fat | 1.4 g | 7.1% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 510 Calories from Fat 135
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 194 mg 64.7%
Sodium 1018 mg 42.4%
Total Carbohydrates 73 g 24.3%
Dietary Fiber 3 g12%
Sugars 6 g
Protein 23 g 46%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 282
Protein 12.4 g | Carbs 36.3 g | Fat 9.9 g
Per 100g | Calories 258
Protein 9.8 g | Carbs 39.6 g | Fat 7.1 g
Per 100g | Calories 286
Protein 10.4 g | Carbs 30.7 g | Fat 13.7 g
Per 100g | Calories 255
Protein 12.3 g | Carbs 27.6 g | Fat 10.6 g
Per 100g | Calories 282
Protein 12.4 g | Carbs 36.3 g | Fat 9.9 g
Per 100g | Calories 258
Protein 9.8 g | Carbs 39.6 g | Fat 7.1 g
Per 100g | Calories 286
Protein 10.4 g | Carbs 30.7 g | Fat 13.7 g
Per 100g | Calories 255
Protein 12.3 g | Carbs 27.6 g | Fat 10.6 g