Great American Bagel - Egg & Sausage on Plain Bagel Breakfast Sandwich has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 30.71g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.37 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 14, for Great American Bagel - Egg & Sausage on Plain Bagel Breakfast Sandwich, and we advise that this food sparingly.
Calories from Protein | 14% | |
Calories from Fat | 43% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 464.4 mg | 19.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.7 g | 10.2% | Mid 40% | Average |
Dietary Fiber | 1.2 g | 5% | Mid 40% | Average |
Sugars | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.4 g | 20.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.7 g | 21.1% | Top 30% | High |
Saturated Fat | 4.1 g | 20.7% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 689 Calories from Fat 297
% Daily Value *
Total Fat 33 g 50.8%
Saturated Fat 10 g 50%
Trans Fat 0 g
Cholesterol 219 mg 73%
Sodium 1119 mg 46.6%
Total Carbohydrates 74 g 24.7%
Dietary Fiber 3 g12%
Sugars 7 g
Protein 25 g 50%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 240
Protein 10.8 g | Carbs 34.3 g | Fat 7.1 g
Per 100g | Calories 282
Protein 12.4 g | Carbs 36.3 g | Fat 9.9 g
Per 100g | Calories 255
Protein 12.3 g | Carbs 27.6 g | Fat 10.6 g
Per 100g | Calories 114
Protein 1.2 g | Carbs 12.8 g | Fat 6.7 g
Per 100g | Calories 240
Protein 10.8 g | Carbs 34.3 g | Fat 7.1 g
Per 100g | Calories 282
Protein 12.4 g | Carbs 36.3 g | Fat 9.9 g
Per 100g | Calories 255
Protein 12.3 g | Carbs 27.6 g | Fat 10.6 g
Per 100g | Calories 88
Protein 0 g | Carbs 17.6 g | Fat 0 g