Great American Bagel - Bagel Breakfast on Plain Bagel Sandwich, with Egg has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 39.62g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.77 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Breakfast.
Based on the composite nutritive standing Great American Bagel - Bagel Breakfast on Plain Bagel Sandwich, with Egg has been given a composite ranking of 21, and sparingly.
Calories from Protein | 15% | |
Calories from Fat | 24% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 392.9 mg | 16.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.6 g | 13.2% | Top 30% | High |
Dietary Fiber | 1.6 g | 6.5% | Mid 40% | Average |
Sugars | 3.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.8 g | 19.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.1 g | 10.9% | Mid 40% | Average |
Saturated Fat | 1.6 g | 8.1% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 476 Calories from Fat 117
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 179 mg 59.7%
Sodium 724 mg 30.2%
Total Carbohydrates 73 g 24.3%
Dietary Fiber 3 g12%
Sugars 6 g
Protein 18 g 36%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 260
Protein 16.9 g | Carbs 28.8 g | Fat 10.4 g
Per 100g | Calories 353
Protein 14.7 g | Carbs 2.94 g | Fat 32.3 g
Per 100g | Calories 282
Protein 12.4 g | Carbs 36.3 g | Fat 9.9 g
Per 100g | Calories 240
Protein 10.8 g | Carbs 34.3 g | Fat 7.1 g
Per 100g | Calories 260
Protein 16.9 g | Carbs 28.8 g | Fat 10.4 g
Per 100g | Calories 18
Protein 0 g | Carbs 0 g | Fat 0 g
Per 100g | Calories 282
Protein 12.4 g | Carbs 36.3 g | Fat 9.9 g
Per 100g | Calories 240
Protein 10.8 g | Carbs 34.3 g | Fat 7.1 g