Grandy's - Stuffing has a average-calorie, average-carb, average-fat and average-protein content.
With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 56, for Grandy's - Stuffing, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 33% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 908.9 mg | 37.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.9 g | 11% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.2 g | 12.7% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 194 Calories from Fat 63
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat
Trans Fat
Cholesterol 2 mg 0.7%
Sodium 773 mg 32.2%
Total Carbohydrates 28 g 9.3%
Dietary Fiber
Sugars
Protein 4 g 8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 393
Protein 10.7 g | Carbs 71.4 g | Fat 5.4 g
Per 100g | Calories 370
Protein 5 g | Carbs 18 g | Fat 32 g
Per 100g | Calories 140
Protein 5.9 g | Carbs 13 g | Fat 8.3 g
Per Serving | Calories 487
Protein 22 g | Carbs 51 g | Fat 22 g
Per 100g | Calories 112
Protein 1 g | Carbs 9.1 g | Fat 8.1 g
Per 100g | Calories 53
Protein 3.5 g | Carbs 7.1 g | Fat 3.5 g
Per 100g | Calories 53
Protein 3.5 g | Carbs 3.5 g | Fat 3.5 g
Per 100g | Calories 28
Protein 3.5 g | Carbs 3.5 g | Fat 3.5 g