Grand Traverse Pie Co. - Mini Cherry Pie has a very high-calorie, very high-carb, very high-fat and average-protein content.
The food contains 123.1g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and very high in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 11, for Grand Traverse Pie Co. - Mini Cherry Pie, and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 42% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 123.1 g | 41% | ||
Dietary Fiber | 4.2 g | 16.8% | ||
Sugars | 57.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.4 g | 16.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 42.6 g | 65.5% | ||
Saturated Fat | 11 g | 55% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 11.9 g |
Serving size
Amount Per Serving
Calories 909 Calories from Fat 0
% Daily Value *
Total Fat 42.6 g 65.5%
Saturated Fat 11 g 55%
Trans Fat 11.9 g
Cholesterol 2.5 mg 0.8%
Sodium 456.7 mg 19%
Total Carbohydrates 123.1 g 41%
Dietary Fiber 4.2 g16.8%
Sugars 57.1 g
Protein 8.4 g 16.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 752
Protein 7.6 g | Carbs 90.1 g | Fat 40.2 g
Per 100g | Calories 915
Protein 5.8 g | Carbs 128.8 g | Fat 40.4 g
Per 100g | Calories 944
Protein 9.7 g | Carbs 98.2 g | Fat 57.2 g
Per 100g | Calories 921
Protein 5 g | Carbs 129.2 g | Fat 41.3 g
Per 100g | Calories 165
Protein 9.4 g | Carbs 22.7 g | Fat 4.8 g
Per 100g | Calories 760
Protein 5.7 g | Carbs 91.3 g | Fat 41.9 g
Per 100g | Calories 696
Protein 10.4 g | Carbs 78.9 g | Fat 37.9 g
Per 100g | Calories 150
Protein 1.1 g | Carbs 4.9 g | Fat 14.2 g