Grand Traverse Pie Co. - Cream of Potato Soup Cup has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 19.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Grand Traverse Pie Co. - Cream of Potato Soup Cup has been given a composite ranking of 6, and sparingly.
Calories from Protein | 4% | |
Calories from Fat | 62% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.7 g | 6.6% | ||
Dietary Fiber | 1.3 g | 5.2% | ||
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.5 g | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.1 g | 24.8% | ||
Saturated Fat | 8.2 g | 41% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 242 Calories from Fat 0
% Daily Value *
Total Fat 16.1 g 24.8%
Saturated Fat 8.2 g 41%
Trans Fat 0 g
Cholesterol 68.6 mg 22.9%
Sodium 699.7 mg 29.2%
Total Carbohydrates 19.7 g 6.6%
Dietary Fiber 1.3 g5.2%
Sugars 1.3 g
Protein 2.5 g 5%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 166
Protein 4 g | Carbs 21 g | Fat 8 g
Per 100g | Calories 120
Protein 3 g | Carbs 15 g | Fat 5 g
Per Serving | Calories 114
Protein 2.8 g | Carbs 16 g | Fat 4.5 g
Per Serving | Calories 81
Protein 1.9 g | Carbs 9 g | Fat 4.3 g
Per 100g | Calories 197
Protein 12 g | Carbs 19.5 g | Fat 7.5 g
Per 100g | Calories 577
Protein 5.1 g | Carbs 77.6 g | Fat 27.4 g
Per 100g | Calories 555
Protein 6.7 g | Carbs 64.7 g | Fat 31.1 g
Per 100g | Calories 373
Protein 2.2 g | Carbs 53.4 g | Fat 16.6 g