Gorgonzola Walnut Personal Pizza (for those splurge nights) has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 25.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Gorgonzola Walnut Personal Pizza (for those splurge nights), and we advise that this food in moderation.
Calories from Protein | 23% | |
Calories from Fat | 54% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 805 IU | 16.1% | ||
Vitamin C | 0.18 mg | 0.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.44 mg | 1.5% | ||
Thiamin | 0.14 mg | 9.4% | ||
Riboflavin | 0.02 mg | 1.3% | ||
Niacin | 1.5 mg | 7.5% | ||
Vitamin B6 | 0.08 mg | 4% | ||
Folate | 14.8 mcg | 3.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.09 mg | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 505 mg | 50.5% | ||
Iron | 0.43 mg | 2.4% | ||
Magnesium | 23.6 mg | 5.9% | ||
Phosphorus | 252 mg | 25.2% | ||
Potassium | 126.2 mg | 3.6% | ||
Sodium | 910.3 mg | 37.9% | ||
Zinc | 0.47 mg | 3.1% | ||
Copper | 0.24 mg | 11.9% | ||
Manganese | 0.51 mg | 25.6% | ||
Selenium | 0.7 mcg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.1 g | 8.4% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.3 g | 48.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26 g | 40% | ||
Saturated Fat | 10.9 g | 54.5% | ||
Monounsaturated Fat | 1.3 g | |||
Polyunsaturated Fat | 7.1 g |
Serving size
Amount Per Serving
Calories 410 Calories from Fat 0
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 10.9 g 54.5%
Trans Fat
Cholesterol 50 mg 16.7%
Sodium 910.3 mg 37.9%
Total Carbohydrates 25.1 g 8.4%
Dietary Fiber 6 g24%
Sugars 2.4 g
Protein 24.3 g 48.6%
Vitamin A 16.1% Vitamin C 0.3%
Calcium 50.5% Iron 2.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 250
Protein 25.8 g | Carbs 25 g | Fat 11.3 g
Per Serving | Calories 430
Protein 9 g | Carbs 31 g | Fat 30 g
Per Serving | Calories 128
Protein 6.7 g | Carbs 3 g | Fat 10 g
Per Serving | Calories 482
Protein 16.1 g | Carbs 52.5 g | Fat 24.3 g
Per Serving | Calories 243
Protein 5.5 g | Carbs 54.6 g | Fat 1.9 g
Per Serving | Calories 423
Protein 11.9 g | Carbs 64.1 g | Fat 15 g
Per Serving | Calories 294
Protein 10.5 g | Carbs 40.6 g | Fat 10.1 g
Per Serving | Calories 209
Protein 10.9 g | Carbs 14.1 g | Fat 14 g