Gordon Biersch Brewery Restaurant - GB Burger with Garlic Fries has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 90g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 62 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Gordon Biersch Brewery Restaurant - GB Burger with Garlic Fries, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 48% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 90 g | 30% | ||
Dietary Fiber | 4.7 g | 18.8% | ||
Sugars | 9.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 62 g | 124% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 62 g | 95.4% | ||
Saturated Fat | 16 g | 80% | ||
Total Trans Fatty Acids | 2.1 g |
Serving size
Amount Per Serving
Calories 1180 Calories from Fat 560
% Daily Value *
Total Fat 62 g 95.4%
Saturated Fat 16 g 80%
Trans Fat 2.1 g
Cholesterol 176 mg 58.7%
Sodium 1566 mg 65.3%
Total Carbohydrates 90 g 30%
Dietary Fiber 4.7 g18.8%
Sugars 9.1 g
Protein 62 g 124%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 171
Protein 7.8 g | Carbs 15.6 g | Fat 8.2 g
Per 100g | Calories 1200
Protein 48 g | Carbs 64 g | Fat 82 g
Per 100g | Calories 850
Protein 38 g | Carbs 40 g | Fat 59 g
Per 100g | Calories 892
Protein 57 g | Carbs 51 g | Fat 51 g
Per 100g | Calories 680
Protein 41 g | Carbs 79 g | Fat 21 g
Per 100g | Calories 718
Protein 48 g | Carbs 14 g | Fat 51 g
Per 100g | Calories 1037
Protein 83 g | Carbs 5.2 g | Fat 73 g
Per 100g | Calories 828
Protein 42 g | Carbs 82 g | Fat 37 g