Good Times Burgers - Pumpkin, pint has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Calcium and Vitamin C.
The food contains 101g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Good Times Burgers - Pumpkin, pint, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 47% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 101 g | 33.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 77 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18 g | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 47 g | 72.3% | ||
Saturated Fat | 27 g | 135% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 890 Calories from Fat 423
% Daily Value *
Total Fat 47 g 72.3%
Saturated Fat 27 g 135%
Trans Fat 0 g
Cholesterol 235 mg 78.3%
Sodium 420 mg 17.5%
Total Carbohydrates 101 g 33.7%
Dietary Fiber 1 g4%
Sugars 77 g
Protein 18 g 36%
Vitamin A 8% Vitamin C 100%
Calcium 60% Iron 6.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 1390
Protein 22 g | Carbs 184 g | Fat 66 g
Per 100g | Calories 0
Protein 0 g | Carbs 0 g | Fat 0 g
Per 100g | Calories 360
Protein 22 g | Carbs 37 g | Fat 14 g
Per 100g | Calories 530
Protein 7 g | Carbs 63 g | Fat 27 g
Per 100g | Calories 1390
Protein 22 g | Carbs 184 g | Fat 66 g
Per 100g | Calories 0
Protein 0 g | Carbs 0 g | Fat 0 g
Per 100g | Calories 360
Protein 22 g | Carbs 37 g | Fat 14 g
Per 100g | Calories 530
Protein 7 g | Carbs 63 g | Fat 27 g