Goldsmiths El Paso fake chicken Masquerade has a average-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin B12, Vitamin D, Thiamin, Riboflavin and Niacin.
The food contains 26.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Goldsmiths El Paso fake chicken Masquerade, and we advise that this food in moderation.
Calories from Protein | 30% | |
Calories from Fat | 38% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 730 IU | 14.6% | ||
Vitamin C | 3.8 mg | 6.3% | ||
Vitamin D | 91.2 IU | 22.8% | ||
Vitamin E | 0.4 mg | 1.3% | ||
Thiamin | 0.35 mg | 23.5% | ||
Riboflavin | 0.76 mg | 44.7% | ||
Niacin | 7.7 mg | 38.5% | ||
Vitamin B6 | 0.4 mg | 19.8% | ||
Folate | 26.8 mcg | 6.7% | ||
Vitamin B12 | 1.7 mcg | 28.5% | ||
Pantothenic Acid | 1.9 mg | 18.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 393 mg | 39.3% | ||
Iron | 2.6 mg | 14.3% | ||
Magnesium | 25.2 mg | 6.3% | ||
Phosphorus | 369 mg | 36.9% | ||
Potassium | 726.4 mg | 20.8% | ||
Sodium | 1 mg | 0% | ||
Zinc | 2.2 mg | 14.8% | ||
Copper | 0.4 mg | 20.2% | ||
Manganese | 0.08 mg | 4% | ||
Selenium | 18.9 mcg | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.7 g | 8.9% | ||
Dietary Fiber | 3.7 g | 14.8% | ||
Sugars | 5.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.6 g | 51.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.5 g | 22.3% | ||
Saturated Fat | 6.3 g | 31.5% | ||
Monounsaturated Fat | 3.6 g | |||
Polyunsaturated Fat | 3.9 g |
Serving size
Amount Per Serving
Calories 336 Calories from Fat 0
% Daily Value *
Total Fat 14.5 g 22.3%
Saturated Fat 6.3 g 31.5%
Trans Fat
Cholesterol 32.9 mg 11%
Sodium 1 mg 0%
Total Carbohydrates 26.7 g 8.9%
Dietary Fiber 3.7 g14.8%
Sugars 5.2 g
Protein 25.6 g 51.2%
Vitamin A 14.6% Vitamin C 6.3%
Calcium 39.3% Iron 14.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 496
Protein 70 g | Carbs 5.8 g | Fat 17.6 g
Per Serving | Calories 599
Protein 45.5 g | Carbs 9 g | Fat 42 g
Per Serving | Calories 125
Protein 17.8 g | Carbs 9.7 g | Fat 1 g
Per Serving | Calories 334
Protein 25.4 g | Carbs 31 g | Fat 11.7 g
Per Serving | Calories 281
Protein 14.9 g | Carbs 33.1 g | Fat 16.5 g
Per Serving | Calories 225
Protein 11.7 g | Carbs 32.2 g | Fat 8.1 g
Per Serving | Calories 145
Protein 11.9 g | Carbs 7.7 g | Fat 7.6 g
Per Serving | Calories 215
Protein 29.6 g | Carbs 15.9 g | Fat 4.6 g