Golden Beet and Beet Greens Soup has a average-calorie, average-carb, average-fat and average-protein content.
With 2.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Golden Beet and Beet Greens Soup has been given a composite ranking of 24, and sparingly.
Calories from Protein | 9% | |
Calories from Fat | 26% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1473 mg | 61.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20 g | 6.7% | ||
Dietary Fiber | 2 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.7 g | 5.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.6 g | 5.5% | ||
Saturated Fat | 0.5 g | 2.5% |
Serving size
Amount Per Serving
Calories 121 Calories from Fat 31
% Daily Value *
Total Fat 3.6 g 5.5%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 1473 mg 61.4%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 2 g8%
Sugars
Protein 2.7 g 5.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 135
Protein 7.5 g | Carbs 22.2 g | Fat 2.5 g
Per Serving | Calories 45
Protein 2.5 g | Carbs 5.7 g | Fat 1.4 g
Per Serving | Calories 74
Protein 3.3 g | Carbs 12.3 g | Fat 1.3 g
Per Serving | Calories 47
Protein 2.3 g | Carbs 3.3 g | Fat 2.7 g
Per Serving | Calories 277
Protein 19 g | Carbs 26 g | Fat 9 g
Per Serving | Calories 242
Protein 21 g | Carbs 22.1 g | Fat 7.9 g
Per Serving | Calories 85
Protein 7.2 g | Carbs 5.3 g | Fat 4.2 g
Per Serving | Calories 315
Protein 28.1 g | Carbs 25.8 g | Fat 10.6 g