Gobble Green - Vegan Macaroni and Cheese has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 13.86g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.02 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Gobble Green - Vegan Macaroni and Cheese has been given a composite ranking of 64, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 45% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 110.9 mg | 4.6% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.9 g | 4.6% | Bottom 30% | Low |
Dietary Fiber | 1 g | 4% | Bottom 30% | Low |
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.3% | Mid 40% | Average |
Saturated Fat | 1 g | 5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 468 Calories from Fat 210
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 440 mg 18.3%
Total Carbohydrates 55 g 18.3%
Dietary Fiber 4 g16%
Sugars 1 g
Protein 12 g 24%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 124
Protein 9.9 g | Carbs 11.2 g | Fat 4.8 g
Per Serving | Calories 142
Protein 4 g | Carbs 15 g | Fat 9 g
Per Serving | Calories 2204
Protein 145 g | Carbs 14 g | Fat 176 g
Per Serving | Calories 174
Protein 2 g | Carbs 8 g | Fat 15 g
Per 100g | Calories 341
Protein 11 g | Carbs 62 g | Fat 5 g
Per 100g | Calories 208
Protein 2.9 g | Carbs 26.5 g | Fat 8.2 g
Per 100g | Calories 350
Protein 4 g | Carbs 70 g | Fat 7 g
Per 100g | Calories 331
Protein 37.5 g | Carbs 44 g | Fat 1.5 g