Gluten Free Tarragon Chicken Recipe has a average-calorie, low-carb, average-fat and very high-protein content.
The food contains 2.97g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 29.59 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Canadian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Gluten Free Tarragon Chicken Recipe has been given a composite ranking of 41, and in moderation.
Calories from Protein | 48% | |
Calories from Fat | 47% | |
Calories from Carbs | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.98 g | 0.7% | Bottom 10% | Very Low |
Dietary Fiber | 0.27 g | 1.1% | Bottom 30% | Low |
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.7 g | 39.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.6 g | 13.3% | Mid 40% | Average |
Saturated Fat | 2.5 g | 12.4% | Mid 40% | Average |
Total Trans Fatty Acids | 0.1 g |
Serving size
Amount Per Serving
Calories 252 Calories from Fat 117
% Daily Value *
Total Fat 12.9 g 19.9%
Saturated Fat 3.7 g 18.6%
Trans Fat 0.2 g
Cholesterol 89 mg 29.7%
Sodium 90 mg 3.8%
Total Carbohydrates 2.97 g 1%
Dietary Fiber 0.4 g1.6%
Sugars 0.2 g
Protein 29.6 g 59.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 257
Protein 16.4 g | Carbs 10.6 g | Fat 17.8 g
Per Serving | Calories 91
Protein 5.7 g | Carbs 6 g | Fat 5.3 g
Per Serving | Calories 159
Protein 8.5 g | Carbs 2.85 g | Fat 12.7 g
Per Serving | Calories 200
Protein 11.5 g | Carbs 15.9 g | Fat 9.9 g
Per Serving | Calories 190
Protein 5.9 g | Carbs 21.4 g | Fat 9.1 g
Per Serving | Calories 118
Protein 10.5 g | Carbs 3.5 g | Fat 6.9 g