Glazed Red Pepper-Fennel Almonds has a very high-calorie, high-carb, high-fat and high-protein content.
The food contains 54g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Glazed Red Pepper-Fennel Almonds has been given a composite ranking of 60, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 52% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 200 mg | 20% | ||
Iron | 3.6 mg | 20% | ||
Potassium | 540 mg | 15.4% | ||
Sodium | 2340 mg | 97.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54 g | 18% | ||
Dietary Fiber | 10 g | 40% | ||
Sugars | 40 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 32 g | 49.2% | ||
Saturated Fat | 3 g | 15% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 520 Calories from Fat 290
% Daily Value *
Total Fat 32 g 49.2%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 2340 mg 97.5%
Total Carbohydrates 54 g 18%
Dietary Fiber 10 g40%
Sugars 40 g
Protein 13 g 26%
Vitamin A 15% Vitamin C 4%
Calcium 20% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 210
Protein 3 g | Carbs 22 g | Fat 13 g
Per Serving | Calories 204
Protein 3.4 g | Carbs 22.2 g | Fat 11.7 g
Per Serving | Calories 25
Protein 0 g | Carbs 3 g | Fat 0 g
Per Serving | Calories 118
Protein 12.8 g | Carbs 5.9 g | Fat 4.7 g
Per Serving | Calories 430
Protein 6 g | Carbs 68 g | Fat 16 g
Per Serving | Calories 290
Protein 35 g | Carbs 27 g | Fat 5 g
Per Serving | Calories 25
Protein 0 g | Carbs 3 g | Fat 0 g
Per Serving | Calories 90
Protein 0 g | Carbs 24 g | Fat 0 g