Gimme 5 smoothie has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C and Folate.
The food contains 69g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Gimme 5 smoothie has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 17% | |
Calories from Fat | 18% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3005 IU | 60.1% | ||
Vitamin C | 49.2 mg | 82% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3.2 mg | 10.6% | ||
Thiamin | 0.1 mg | 6.4% | ||
Riboflavin | 0.23 mg | 13.6% | ||
Niacin | 2.2 mg | 10.8% | ||
Vitamin B6 | 0.78 mg | 39.2% | ||
Folate | 88 mcg | 22% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.41 mg | 4.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 199 mg | 19.9% | ||
Iron | 2.3 mg | 12.7% | ||
Magnesium | 86.4 mg | 21.6% | ||
Phosphorus | 95 mg | 9.5% | ||
Potassium | 729.8 mg | 20.9% | ||
Sodium | 104.8 mg | 4.4% | ||
Zinc | 0.78 mg | 5.2% | ||
Copper | 0.24 mg | 11.8% | ||
Manganese | 0.63 mg | 31.5% | ||
Selenium | 2.4 mcg | 3.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 69 g | 23% | ||
Dietary Fiber | 9.6 g | 38.4% | ||
Sugars | 45.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.8 g | 35.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.2 g | 12.6% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 3.9 g | |||
Polyunsaturated Fat | 2 g |
Serving size
Amount Per Serving
Calories 391 Calories from Fat 0
% Daily Value *
Total Fat 8.2 g 12.6%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 0 mg
Sodium 104.8 mg 4.4%
Total Carbohydrates 69 g 23%
Dietary Fiber 9.6 g38.4%
Sugars 45.5 g
Protein 17.8 g 35.6%
Vitamin A 60.1% Vitamin C 82%
Calcium 19.9% Iron 12.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 100
Protein 1.6 g | Carbs 24.7 g | Fat 0.8 g
Per Serving | Calories 122
Protein 7.2 g | Carbs 21.4 g | Fat 1.7 g
Per Serving | Calories 222
Protein 5.1 g | Carbs 43.4 g | Fat 5.4 g
Per Serving | Calories 252
Protein 15.4 g | Carbs 41 g | Fat 5.6 g
Per Serving | Calories 80
Protein 1.3 g | Carbs 18.8 g | Fat 0.7 g
Per Serving | Calories 653
Protein 14.8 g | Carbs 101.7 g | Fat 26.7 g
Per Serving | Calories 179
Protein 2.7 g | Carbs 45 g | Fat 0.7 g
Per Serving | Calories 218
Protein 6.2 g | Carbs 51 g | Fat 1.3 g