gilleoin's vanilla chai pancakes (vegan) has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B6, Vitamin B12 and Vitamin C.
The food contains 43.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for gilleoin's vanilla chai pancakes (vegan), and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 30% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 14.4 mg | 24% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0.53 mg | 26.7% | ||
Folate | 0 mcg | |||
Vitamin B12 | 1.6 mcg | 26% | ||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 147 mg | 14.7% | ||
Iron | 1.5 mg | 8.4% | ||
Magnesium | 10.8 mg | 2.7% | ||
Phosphorus | 0 mg | |||
Potassium | 118.6 mg | 3.4% | ||
Sodium | 504.5 mg | 21% | ||
Zinc | 0.41 mg | 2.7% | ||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43.3 g | 14.4% | ||
Dietary Fiber | 4.8 g | 19.2% | ||
Sugars | 4.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.1 g | 12.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.4 g | 14.5% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 5.7 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 270 Calories from Fat 0
% Daily Value *
Total Fat 9.4 g 14.5%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 0 mg
Sodium 504.5 mg 21%
Total Carbohydrates 43.3 g 14.4%
Dietary Fiber 4.8 g19.2%
Sugars 4.3 g
Protein 6.1 g 12.2%
Vitamin A Vitamin C 24%
Calcium 14.7% Iron 8.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 215
Protein 24.6 g | Carbs 27.4 g | Fat 1.5 g
Per Serving | Calories 363
Protein 15.8 g | Carbs 58.5 g | Fat 9.3 g
Per Serving | Calories 25
Protein 2 g | Carbs 4 g | Fat 0 g
Per Serving | Calories 125
Protein 9.7 g | Carbs 20.5 g | Fat 0.3 g
Per Serving | Calories 39
Protein 1.7 g | Carbs 7.3 g | Fat 0.4 g
Per Serving | Calories 136
Protein 2.3 g | Carbs 20.5 g | Fat 5.4 g
Per Serving | Calories 226
Protein 7.1 g | Carbs 31.4 g | Fat 8 g
Per Serving | Calories 165
Protein 5.5 g | Carbs 33.9 g | Fat 2 g