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GF Coconut Waffles - Recipe and Nutrition Facts
40

GF Coconut Waffles Recipe

GF Coconut Waffles has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin E.

The food contains 25.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing GF Coconut Waffles has been given a composite ranking of 40, and in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat62%
 Calories from Carbs22%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin E
  • Very high in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A315 IU6.3%
Vitamin C0.96 mg1.6%
Vitamin D40 IU10%
Vitamin E21 mg70%
Thiamin0.01 mg0.5%
Riboflavin0.19 mg11.1%
Niacin0.12 mg0.6%
Vitamin B60.1 mg4.9%
Folate24.8 mcg6.2%
Vitamin B120.48 mcg8%
Pantothenic Acid0.04 mg0.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium43 mg4.3%
Iron3.6 mg19.9%
Magnesium183.2 mg45.8%
Phosphorus104 mg10.4%
Potassium145.4 mg4.2%
Sodium526.7 mg21.9%
Zinc0.66 mg4.4%
Copper0.02 mg1%
Manganese0.33 mg16.5%
Selenium0.14 mcg0.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.4 g8.5%
Dietary Fiber11.3 g45.2%
Sugars7.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.1 g36.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat31.6 g48.6%
Saturated Fat7.1 g35.5%
Monounsaturated Fat2 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 440 Calories from Fat 0

% Daily Value *

Total Fat 31.6 g 48.6%

Saturated Fat 7.1 g 35.5%

Trans Fat

Cholesterol 185 mg 61.7%

Sodium 526.7 mg 21.9%

Total Carbohydrates 25.4 g 8.5%

Dietary Fiber 11.3 g45.2%

Sugars 7.5 g

Protein 18.1 g 36.2%

Vitamin A 6.3% Vitamin C 1.6%

Calcium 4.3% Iron 19.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1532624 Embed Table:

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