Getting back to Earth Smoothie has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
The food contains 21.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Getting back to Earth Smoothie has been given a composite ranking of 91, and on a regular basis.
Calories from Protein | 22% | |
Calories from Fat | 4% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1250 IU | 25% | ||
Vitamin C | 36.2 mg | 60.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.6 mg | 2% | ||
Thiamin | 0.05 mg | 3% | ||
Riboflavin | 0.09 mg | 5.3% | ||
Niacin | 0.56 mg | 2.8% | ||
Vitamin B6 | 0.18 mg | 9.2% | ||
Folate | 35.6 mcg | 8.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.24 mg | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 268 mg | 26.8% | ||
Iron | 0.65 mg | 3.6% | ||
Magnesium | 22.8 mg | 5.7% | ||
Phosphorus | 25 mg | 2.5% | ||
Potassium | 390.1 mg | 11.1% | ||
Sodium | 41.3 mg | 1.7% | ||
Zinc | 0.29 mg | 1.9% | ||
Copper | 0.1 mg | 4.9% | ||
Manganese | 0.45 mg | 22.7% | ||
Selenium | 0.91 mcg | 1.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.2 g | 7.1% | ||
Dietary Fiber | 5.1 g | 20.4% | ||
Sugars | 10.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.4 g | 12.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.5 g | 0.77% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 103 Calories from Fat 0
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 1.2 mg 0.4%
Sodium 41.3 mg 1.7%
Total Carbohydrates 21.2 g 7.1%
Dietary Fiber 5.1 g20.4%
Sugars 10.5 g
Protein 6.4 g 12.8%
Vitamin A 25% Vitamin C 60.4%
Calcium 26.8% Iron 3.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 216
Protein 6 g | Carbs 29.3 g | Fat 12.2 g
Per Serving | Calories 126
Protein 13.3 g | Carbs 30.2 g | Fat 2 g
Per Serving | Calories 252
Protein 8.9 g | Carbs 37.6 g | Fat 9.1 g
Per Serving | Calories 210
Protein 9 g | Carbs 22.7 g | Fat 9.8 g
Per Serving | Calories 274
Protein 21.1 g | Carbs 43.7 g | Fat 2.5 g
Per Serving | Calories 229
Protein 8.1 g | Carbs 48.3 g | Fat 2.9 g
Per Serving | Calories 125
Protein 11.8 g | Carbs 20.3 g | Fat 0.5 g
Per Serving | Calories 290
Protein 12 g | Carbs 35.6 g | Fat 13.8 g