GETNSHAPEGRL's stuffed cottage cheese chicken has a average-calorie, low-carb, low-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6 and Niacin.
The food contains 6.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 56, for GETNSHAPEGRL's stuffed cottage cheese chicken, and we advise that this food in moderation.
Calories from Protein | 74% | |
Calories from Fat | 8% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1525 IU | 30.5% | ||
Vitamin C | 7 mg | 11.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.42 mg | 1.4% | ||
Thiamin | 0.08 mg | 5.5% | ||
Riboflavin | 0.11 mg | 6.6% | ||
Niacin | 9.7 mg | 48.3% | ||
Vitamin B6 | 0.54 mg | 26.9% | ||
Folate | 36.4 mcg | 9.1% | ||
Vitamin B12 | 0.32 mcg | 5.4% | ||
Pantothenic Acid | 0.74 mg | 7.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 71 mg | 7.1% | ||
Iron | 1.1 mg | 6% | ||
Magnesium | 38 mg | 9.5% | ||
Phosphorus | 183 mg | 18.3% | ||
Potassium | 337.9 mg | 9.7% | ||
Sodium | 293 mg | 12.2% | ||
Zinc | 0.81 mg | 5.4% | ||
Copper | 0.07 mg | 3.5% | ||
Manganese | 0.2 mg | 10.1% | ||
Selenium | 15.6 mcg | 22.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.8 g | 2.3% | ||
Dietary Fiber | 0.7 g | 2.8% | ||
Sugars | 3.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.4 g | 52.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.8% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 147 Calories from Fat 0
% Daily Value *
Total Fat 1.2 g 1.8%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 54.3 mg 18.1%
Sodium 293 mg 12.2%
Total Carbohydrates 6.8 g 2.3%
Dietary Fiber 0.7 g2.8%
Sugars 3.1 g
Protein 26.4 g 52.8%
Vitamin A 30.5% Vitamin C 11.6%
Calcium 7.1% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 55
Protein 4.6 g | Carbs 2.3 g | Fat 3.3 g
Per Serving | Calories 514
Protein 23.2 g | Carbs 54.9 g | Fat 22.6 g
Per Serving | Calories 586
Protein 51 g | Carbs 57.6 g | Fat 17.2 g
Per Serving | Calories 268
Protein 15.3 g | Carbs 21.5 g | Fat 13.8 g
Per Serving | Calories 216
Protein 21.4 g | Carbs 11.3 g | Fat 10 g
Per Serving | Calories 291
Protein 34.3 g | Carbs 29.6 g | Fat 3.6 g
Per Serving | Calories 301
Protein 24.5 g | Carbs 36.2 g | Fat 6.2 g
Per Serving | Calories 279
Protein 55.2 g | Carbs 4.3 g | Fat 3.3 g