German Chocolate Cupcakes with Caramel Icing 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to German cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing German Chocolate Cupcakes with Caramel Icing 1 has been given a composite ranking of 61, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 28% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.7 g | 16.2% | ||
Dietary Fiber | 0.5 g | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 4.4 g | 22% | ||
Monounsaturated Fat | 3 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 282 Calories from Fat 82
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 4.4 g 22%
Trans Fat
Cholesterol 17 mg 5.7%
Sodium 149 mg 6.2%
Total Carbohydrates 48.7 g 16.2%
Dietary Fiber 0.5 g2%
Sugars
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 3.2% Iron 6.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 269
Protein 3.2 g | Carbs 32.7 g | Fat 16.3 g
Per Serving | Calories 76
Protein 2 g | Carbs 15.8 g | Fat 0.4 g
Per 100g | Calories 564
Protein 5.1 g | Carbs 46.2 g | Fat 41 g
Per 100g | Calories 480
Protein | Carbs 54 g | Fat 27 g
Per Serving | Calories 178
Protein 3 g | Carbs 44 g | Fat 0 g
Per Serving | Calories 236
Protein 2.1 g | Carbs 45.5 g | Fat 5.7 g
Per Serving | Calories 216
Protein 1.5 g | Carbs 51.3 g | Fat 1.5 g
Per Serving | Calories 241
Protein 4.8 g | Carbs 39.3 g | Fat 7.6 g