German Apple Pancakes 3 has a very high-calorie, very high-carb, high-fat and high-protein content.
The food contains 79g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to German cuisine. Ideally consumed as a Breakfast.
Based on the composite nutritive standing German Apple Pancakes 3 has been given a composite ranking of 7, and sparingly.
Calories from Protein | 10% | |
Calories from Fat | 30% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 25 IU | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 171 mg | 17.1% | ||
Iron | 3 mg | 16.7% | ||
Potassium | 548 mg | 15.7% | ||
Sodium | 139 mg | 5.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 79 g | 26.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 60 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14 g | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18 g | 27.7% | ||
Saturated Fat | 8 g | 40% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 519 Calories from Fat 158
% Daily Value *
Total Fat 18 g 27.7%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 393 mg 131%
Sodium 139 mg 5.8%
Total Carbohydrates 79 g 26.3%
Dietary Fiber 4 g16%
Sugars 60 g
Protein 14 g 28%
Vitamin A 0.5% Vitamin C
Calcium 17.1% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 164
Protein 3.8 g | Carbs 17.3 g | Fat 9.5 g
Per Serving | Calories 128
Protein 2.9 g | Carbs 18.9 g | Fat 4.9 g
Per Serving | Calories 178
Protein 2 g | Carbs 19 g | Fat 9 g
Per Serving | Calories 365
Protein 11 g | Carbs 50 g | Fat 13 g
Per Serving | Calories 124
Protein 7 g | Carbs 3 g | Fat 9 g
Per Serving | Calories 190
Protein 12 g | Carbs 7 g | Fat 13 g