Gerber - 3Rd Foods Oatmeal With Apples & Cinnamon has a low-calorie, low-carb, low-fat and low-protein content. It is a good source of Vitamin B6, Vitamin C, Thiamin, Riboflavin and Niacin.
The food contains 14.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Gerber - 3Rd Foods Oatmeal With Apples & Cinnamon has been given a composite ranking of 91, and on a regular basis.
Calories from Protein | 7% | |
Calories from Fat | 8% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 15.9 mg | 26.5% | Top 30% | High |
Thiamin | 0.4 mg | 26.7% | Mid 40% | Average |
Riboflavin | 0.5 mg | 29.4% | Mid 40% | Average |
Niacin | 5.3 mg | 26.5% | Mid 40% | Average |
Vitamin B6 | 0.5 mg | 25% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 11.8 mg | 1.2% | Bottom 30% | Low |
Iron | 3.2 mg | 17.8% | Top 30% | High |
Potassium | 88.2 mg | 2.5% | Bottom 30% | Low |
Sodium | 8.8 mg | 0.4% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.1 g | 4.7% | Bottom 30% | Low |
Dietary Fiber | 1.2 g | 4.7% | Mid 40% | Average |
Sugars | 7.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.2 g | 2.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.6 g | 0.92% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 9
% Daily Value *
Total Fat 1 g 1.6%
Saturated Fat
Trans Fat 0 g
Cholesterol
Sodium 15 mg 0.6%
Total Carbohydrates 24 g 8%
Dietary Fiber 2 g8%
Sugars 12.9 g
Protein 2 g 4.1%
Vitamin A Vitamin C 45%
Calcium 2% Iron 30.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 288
Protein 8.8 g | Carbs 41.7 g | Fat 8.8 g
Per 100g | Calories 318
Protein 3.6 g | Carbs 32.7 g | Fat 19.1 g
Per 100g | Calories 319
Protein 12.4 g | Carbs 38.9 g | Fat 12.4 g
Per 100g | Calories 221
Protein 6.9 g | Carbs 20.3 g | Fat 12.5 g
Per 100g | Calories 82
Protein 0.6 g | Carbs 20.6 g | Fat 0 g
Per 100g | Calories 62
Protein 1.8 g | Carbs 9.7 g | Fat 2.2 g
Per 100g | Calories 82
Protein 4.1 g | Carbs 12.9 g | Fat 1.8 g
Per 100g | Calories 62
Protein 1.8 g | Carbs 8 g | Fat 2.2 g