General Mills - General Mills Lucky Charms has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin A and Vitamin C.
The food contains 81.48g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 7.41 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 16.67 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing General Mills - General Mills Lucky Charms has been given a composite ranking of 46, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 9% | |
Calories from Carbs | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1851.9 IU | 37% | Top 10% | Very High |
Vitamin C | 22.2 mg | 37% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 370.4 mg | 37% | Top 10% | Very High |
Iron | 16.7 mg | 92.6% | Top 10% | Very High |
Sodium | 703.7 mg | 29.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 81.5 g | 27.2% | Top 10% | Very High |
Dietary Fiber | 3.7 g | 14.8% | Top 10% | Very High |
Sugars | 44.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.4 g | 14.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.7 g | 5.7% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 190 mg 7.9%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 1 g4%
Sugars 12 g
Protein 2 g 4%
Vitamin A 10% Vitamin C 10%
Calcium 10% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 99
Protein 5.2 g | Carbs 20.4 g | Fat 0.4 g
Per 100g | Calories 245
Protein 8.8 g | Carbs 46.1 g | Fat 3.9 g
Per 100g | Calories 350
Protein 0 g | Carbs 93.1 g | Fat 0 g
Per 100g | Calories 212
Protein 11.8 g | Carbs 15.3 g | Fat 11.8 g
Per 100g | Calories 170
Protein 4 g | Carbs 42 g | Fat 1 g
Per 100g | Calories 370
Protein 3.7 g | Carbs 85.2 g | Fat 3.7 g
Per 100g | Calories 180
Protein 3.8 g | Carbs 46.2 g | Fat 1.4 g
Per 100g | Calories 100
Protein 2 g | Carbs 23.2 g | Fat 0.5 g