General Mills - Caramel Delight Fiber One has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Calcium, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin and Niacin.
The food contains 83.44g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.11 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing General Mills - Caramel Delight Fiber One has been given a composite ranking of 78, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 13% | |
Calories from Carbs | 81% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 12.2 mg | 20.4% | Top 30% | High |
Thiamin | 0.76 mg | 50.9% | Mid 40% | Average |
Riboflavin | 0.86 mg | 50.9% | Top 30% | High |
Niacin | 10.2 mg | 50.9% | Top 30% | High |
Vitamin B6 | 1 mg | 50.9% | Mid 40% | Average |
Folic Acid | 203.5 mcg | |||
Vitamin B12 | 3.1 mcg | 50.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 203.5 mg | 20.4% | Top 30% | High |
Iron | 0 mg | |||
Potassium | 284.9 mg | 8.1% | Top 10% | Very High |
Sodium | 529.1 mg | 22% | Mid 40% | Average |
Zinc | 7.6 mg | 50.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 83.4 g | 27.8% | Top 10% | Very High |
Dietary Fiber | 18.3 g | 73.3% | Top 10% | Very High |
Sugars | 20.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.1 g | 12.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.1 g | 9.4% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 25
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 260 mg 10.8%
Total Carbohydrates 41 g 13.7%
Dietary Fiber 9 g36%
Sugars 10 g
Protein 3 g 6%
Vitamin A Vitamin C 10%
Calcium 10% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 47
Protein 2.9 g | Carbs 9.4 g | Fat 0 g
Per 100g | Calories 194
Protein 4.8 g | Carbs 30.6 g | Fat 5.6 g
Per 100g | Calories 150
Protein 15 g | Carbs 16 g | Fat 3.5 g
Per 100g | Calories 220
Protein 3 g | Carbs 41 g | Fat 3 g
Per 100g | Calories 420
Protein 3.2 g | Carbs 90.5 g | Fat 3.2 g
Per 100g | Calories 212
Protein 3.5 g | Carbs 38.8 g | Fat 4.7 g
Per 100g | Calories 346
Protein 5.8 g | Carbs 77.9 g | Fat 2.9 g
Per 100g | Calories 376
Protein 3.8 g | Carbs 86.5 g | Fat 3.8 g