Garlic-Herbed Spaetzle has a average-calorie, average-carb, average-fat and average-protein content.
With 4.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to German cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 14, for Garlic-Herbed Spaetzle, and we advise that this food sparingly.
Calories from Protein | 14% | |
Calories from Fat | 26% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.4 g | 5.8% | ||
Dietary Fiber | 0.6 g | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.1 g | 8.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5.1% | ||
Saturated Fat | 1.8 g | 9% |
Serving size
Amount Per Serving
Calories 113 Calories from Fat 29
% Daily Value *
Total Fat 3.3 g 5.1%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 49 mg 16.3%
Sodium 273 mg 11.4%
Total Carbohydrates 17.4 g 5.8%
Dietary Fiber 0.6 g2.4%
Sugars
Protein 4.1 g 8.2%
Vitamin A Vitamin C
Calcium 2.7% Iron 7.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 151
Protein 21 g | Carbs 0.8 g | Fat 6.3 g
Per Serving | Calories 116
Protein 3.2 g | Carbs 16.5 g | Fat 5.4 g
Per Serving | Calories 12
Protein 0.1 g | Carbs 1.1 g | Fat 1 g
Per Serving | Calories 54
Protein 2.3 g | Carbs 2.1 g | Fat 4.2 g
Per Serving | Calories 200
Protein 1.5 g | Carbs 34.4 g | Fat 6.6 g
Per Serving | Calories 256
Protein 4.6 g | Carbs 41 g | Fat 8.7 g
Per Serving | Calories 476
Protein 4.3 g | Carbs 57 g | Fat 27 g
Per Serving | Calories 226
Protein 4 g | Carbs 27 g | Fat 12 g