Strawberry Streusel Sundaes has a high-calorie, high-carb, high-fat and average-protein content.
With 4.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to German cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for Strawberry Streusel Sundaes, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 50% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 131 mg | 5.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57 g | 19% | ||
Dietary Fiber | 3.7 g | 14.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.3 g | 8.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27 g | 41.5% | ||
Saturated Fat | 15 g | 75% |
Serving size
Amount Per Serving
Calories 476 Calories from Fat 243
% Daily Value *
Total Fat 27 g 41.5%
Saturated Fat 15 g 75%
Trans Fat
Cholesterol 61 mg 20.3%
Sodium 131 mg 5.5%
Total Carbohydrates 57 g 19%
Dietary Fiber 3.7 g14.8%
Sugars
Protein 4.3 g 8.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 76
Protein 1 g | Carbs 11 g | Fat 3 g
Per Serving | Calories 98
Protein 2.9 g | Carbs 9.2 g | Fat 6 g
Per Serving | Calories 472
Protein 5.4 g | Carbs 49 g | Fat 29 g
Per 100g | Calories 310
Protein 6 g | Carbs 68 g | Fat 0.5 g
Per Serving | Calories 71
Protein 0.5 g | Carbs 18.5 g | Fat 0.1 g
Per Serving | Calories 326
Protein 5.7 g | Carbs 39 g | Fat 18 g
Per Serving | Calories 278
Protein 5.3 g | Carbs 43.5 g | Fat 9.4 g
Per Serving | Calories 333
Protein 4.9 g | Carbs 44 g | Fat 16 g