Game meat, rabbit, domesticated, composite of cuts, cooked, roasted has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Niacin.
With 20.06 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Game meat, rabbit, domesticated, composite of cuts, cooked, roasted has been given a composite ranking of 64, and in moderation.
Calories from Protein | 62% | |
Calories from Fat | 38% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Vitamin C | 0 mg | |||
Thiamin | 0.07 mg | 4.4% | Mid 40% | Average |
Riboflavin | 0.15 mg | 9.1% | Mid 40% | Average |
Niacin | 5.8 mg | 29.1% | Top 30% | High |
Vitamin B6 | 0.33 mg | 16.5% | Top 30% | High |
Folate | 7.6 mcg | 1.9% | Mid 40% | Average |
Pantothenic Acid | 0.64 mg | 6.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 13.1 mg | 1.3% | Mid 40% | Average |
Iron | 1.6 mg | 8.7% | Mid 40% | Average |
Phosphorus | 181.5 mg | 18.1% | Mid 40% | Average |
Potassium | 264.3 mg | 7.6% | Mid 40% | Average |
Sodium | 32.4 mg | 1.4% | Bottom 30% | Low |
Zinc | 1.6 mg | 10.4% | Mid 40% | Average |
Copper | 0.13 mg | 6.6% | Top 30% | High |
Manganese | 0.02 mg | 1.1% | Mid 40% | Average |
Selenium | 26.6 mcg | 38% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.1 g | 40.1% | Top 30% | High |
Tryptophan | 0.3 mg | |||
Threonine | 0.9 mg | |||
Isoleucine | 0.9 mg | |||
Leucine | 1.6 mg | |||
Lysine | 1.8 mg | |||
Methionine | 0.5 mg | |||
Cystine | 0.2 mg | |||
Phenylalanine | 0.8 mg | |||
Tyrosine | 0.7 mg | |||
Valine | 1 mg | |||
Arginine | 1.2 mg | |||
Histidine | 0.6 mg | |||
Alanine | 1.2 mg | |||
Aspartic Acid | 2 mg | |||
Glutamic Acid | 3.2 mg | |||
Glycine | 1.1 mg | |||
Proline | 1 mg | |||
Serine | 0.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.6 g | 8.5% | Mid 40% | Average |
Saturated Fat | 1.7 g | 8.3% | Mid 40% | Average |
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 617 Calories from Fat 227
% Daily Value *
Total Fat 25.2 g 38.8%
Saturated Fat 7.5 g 37.5%
Trans Fat
Cholesterol 256.7 mg 85.6%
Sodium 147.1 mg 6.1%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars
Protein 91 g 182%
Vitamin A Vitamin C
Calcium 6% Iron 39.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 136
Protein 20.1 g | Carbs 0 g | Fat 5.6 g
Per 100g | Calories 114
Protein 21.8 g | Carbs 0 g | Fat 2.3 g
Per 100g | Calories 114
Protein 21.8 g | Carbs 0 g | Fat 2.3 g
Per 100g | Calories 80
Protein 6 g | Carbs 1 g | Fat 6 g
Per 100g | Calories 383
Protein 22.3 g | Carbs 0 g | Fat 32 g
Per 100g | Calories 212
Protein 28.5 g | Carbs 0 g | Fat 10 g
Per 100g | Calories 206
Protein 31 g | Carbs 0 g | Fat 8.1 g
Per 100g | Calories 127
Protein 5.3 g | Carbs 15.3 g | Fat 5.5 g