Game meat, moose, cooked, roasted has a average-calorie, low-carb, low-fat and very high-protein content. It is a good source of Iron, Riboflavin and Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 29.28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. The omega-3 content is low.
It gives a good yield of Iron at 4.23 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Game meat, moose, cooked, roasted, and we advise that this food in moderation.
Calories from Protein | 93% | |
Calories from Fat | 7% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 5.1 mg | 8.4% | Top 30% | High |
Vitamin K | 1.2 mcg | 1.5% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0.35 mg | 20.7% | Top 30% | High |
Niacin | 5.3 mg | 26.5% | Top 30% | High |
Vitamin B6 | 0.35 mg | 17.6% | Top 30% | High |
Folate | 4 mcg | 1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 6 mg | 0.6% | Bottom 30% | Low |
Iron | 4.2 mg | 23.5% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 175.9 mg | 17.6% | Mid 40% | Average |
Potassium | 333.8 mg | 9.5% | Top 30% | High |
Sodium | 69 mg | 2.9% | Mid 40% | Average |
Zinc | 3.6 mg | 24.3% | Top 30% | High |
Copper | 0.12 mg | 5.9% | Top 30% | High |
Manganese | 0 mg | |||
Selenium | 12.8 mcg | 18.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29.3 g | 58.6% | Top 10% | Very High |
Threonine | 1.3 mg | |||
Isoleucine | 1.4 mg | |||
Leucine | 2.6 mg | |||
Lysine | 2.7 mg | |||
Methionine | 0.7 mg | |||
Phenylalanine | 1.3 mg | |||
Tyrosine | 1.1 mg | |||
Valine | 1.6 mg | |||
Arginine | 1.9 mg | |||
Histidine | 0.9 mg | |||
Alanine | 1.6 mg | |||
Aspartic Acid | 2.7 mg | |||
Glutamic Acid | 4.7 mg | |||
Glycine | 1.3 mg | |||
Proline | 1.2 mg | |||
Serine | 1.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.94 g | 1.4% | Bottom 30% | Low |
Saturated Fat | 0.24 g | 1.2% | Bottom 30% | Low |
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.4 g | |||
Total Omega 3 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 67.8 g | |||
Ash | 1.5 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 114 Calories from Fat 7
% Daily Value *
Total Fat 0.8 g 1.2%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 66.3 mg 22.1%
Sodium 58.7 mg 2.4%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 24.9 g 49.8%
Vitamin A Vitamin C 7.2%
Calcium 0.5% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 177
Protein 27.3 g | Carbs 0 g | Fat 6.7 g
Per 100g | Calories 146
Protein 24.1 g | Carbs 0 g | Fat 4.8 g
Per 100g | Calories 116
Protein 20 g | Carbs 0 g | Fat 3.3 g
Per 100g | Calories 206
Protein 31.3 g | Carbs 0 g | Fat 7.5 g
Per 100g | Calories 202
Protein 11.6 g | Carbs 16.6 g | Fat 10 g
Per 100g | Calories 400
Protein 22.6 g | Carbs 0 g | Fat 33.6 g
Per 100g | Calories 94
Protein 12.4 g | Carbs 0 g | Fat 4.5 g
Per 100g | Calories 438
Protein 0 g | Carbs 9.4 g | Fat 43.8 g