Galette des Rois 3 has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 19.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 59, for Galette des Rois 3, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 60% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 100 IU | 2% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.2 mg | 13% | ||
Niacin | 3 mg | 15% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 68 mcg | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 20 mg | 2% | ||
Iron | 1.8 mg | 10% | ||
Magnesium | 16 mg | 4% | ||
Potassium | 40 mg | 1.1% | ||
Sodium | 109 mg | 4.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.7 g | 6.6% | ||
Dietary Fiber | 0.7 g | 2.8% | ||
Sugars | 3.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.4 g | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.3 g | 23.5% | ||
Saturated Fat | 4.6 g | 23% |
Serving size
Amount Per Serving
Calories 229 Calories from Fat 138
% Daily Value *
Total Fat 15.3 g 23.5%
Saturated Fat 4.6 g 23%
Trans Fat
Cholesterol 32 mg 10.7%
Sodium 109 mg 4.5%
Total Carbohydrates 19.7 g 6.6%
Dietary Fiber 0.7 g2.8%
Sugars 3.9 g
Protein 3.4 g 6.8%
Vitamin A 2% Vitamin C 1%
Calcium 2% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 455
Protein 38.5 g | Carbs 33.7 g | Fat 18.6 g
Per Serving | Calories 261
Protein 2.5 g | Carbs 37.5 g | Fat 11.9 g
Per Serving | Calories 210
Protein 3.5 g | Carbs 38.9 g | Fat 6 g
Per Serving | Calories 120
Protein 0.5 g | Carbs 30.3 g | Fat 0.5 g
Per Serving | Calories 753
Protein 11.5 g | Carbs 88.4 g | Fat 39.6 g
Per Serving | Calories 507
Protein 7.3 g | Carbs 50.1 g | Fat 32.3 g
Per Serving | Calories 129
Protein 3.2 g | Carbs 1.2 g | Fat 12.6 g
Per Serving | Calories 549
Protein 28.7 g | Carbs 29.9 g | Fat 33.3 g