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funny flour-free banana pancakes - Recipe and Nutrition Facts
15

funny flour-free banana pancakes Recipe

funny flour-free banana pancakes has a average-calorie, low-carb, average-fat and average-protein content.

The food contains 11g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 15, for funny flour-free banana pancakes, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat42%
 Calories from Carbs41%

Why this is good for you

  • Low in Sodium

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A235 IU4.7%
Vitamin C4.2 mg7%
Vitamin D26.8 IU6.7%
Vitamin E0.12 mg0.4%
Thiamin0.02 mg1.4%
Riboflavin0.16 mg9.5%
Niacin0.26 mg1.3%
Vitamin B60.32 mg15.8%
Folate24.4 mcg6.1%
Vitamin B120.32 mcg5.3%
Pantothenic Acid0.12 mg1.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium19 mg1.9%
Iron0.7 mg3.9%
Magnesium13.6 mg3.4%
Phosphorus76 mg7.6%
Potassium229.3 mg6.6%
Sodium99 mg4.1%
Zinc0.48 mg3.2%
Copper0.05 mg2.4%
Manganese0.1 mg5.2%
Selenium0.49 mcg0.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11 g3.7%
Dietary Fiber1.2 g4.8%
Sugars5.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.6 g9.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.1 g7.8%
Saturated Fat2.4 g12%
Monounsaturated Fat1.5 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 106 Calories from Fat 0

% Daily Value *

Total Fat 5.1 g 7.8%

Saturated Fat 2.4 g 12%

Trans Fat

Cholesterol 123.3 mg 41.1%

Sodium 99 mg 4.1%

Total Carbohydrates 11 g 3.7%

Dietary Fiber 1.2 g4.8%

Sugars 5.8 g

Protein 4.6 g 9.2%

Vitamin A 4.7% Vitamin C 7%

Calcium 1.9% Iron 3.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2211597 Embed Table:

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