Fudgy Souffl Cake with Warm Turtle Sauce has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 24g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Fudgy Souffl Cake with Warm Turtle Sauce has been given a composite ranking of 53, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 19% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24 g | 8% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 17 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | ||
Saturated Fat | 1 g | 5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 30
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 115 mg 4.8%
Total Carbohydrates 24 g 8%
Dietary Fiber 2 g8%
Sugars 17 g
Protein 5 g 10%
Vitamin A 2% Vitamin C
Calcium 6% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 150
Protein 2 g | Carbs 24 g | Fat 6 g
Per Serving | Calories 660
Protein 6 g | Carbs 86 g | Fat 35 g
Per Serving | Calories 250
Protein 2 g | Carbs 42 g | Fat 10 g
Per Serving | Calories 283
Protein 3.6 g | Carbs 43.4 g | Fat 11.5 g
Per Serving | Calories 190
Protein 2 g | Carbs 23 g | Fat 11 g
Per Serving | Calories 970
Protein 6 g | Carbs 76 g | Fat 74 g
Per Serving | Calories 320
Protein 5 g | Carbs 42 g | Fat 14 g
Per Serving | Calories 470
Protein 10 g | Carbs 71 g | Fat 17 g