Frullati Cafe & Bakery - Ham and Egg Bagel has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 25.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.55 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 1, for Frullati Cafe & Bakery - Ham and Egg Bagel, and we advise that this food sparingly.
Calories from Protein | 25% | |
Calories from Fat | 26% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 4.7 mg | 0.5% | Top 30% | High |
Iron | 2.1 mg | 11.8% | Top 10% | Very High |
Sodium | 792.2 mg | 33% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.1 g | 8.4% | Top 30% | High |
Dietary Fiber | 1.2 g | 4.7% | Mid 40% | Average |
Sugars | 5.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.5 g | 25.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.9 g | 9% | Mid 40% | Average |
Saturated Fat | 3.1 g | 15.7% | Mid 40% | Average |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 530 Calories from Fat 140
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 230 mg 76.7%
Sodium 2020 mg 84.2%
Total Carbohydrates 64 g 21.3%
Dietary Fiber 3 g12%
Sugars 15 g
Protein 32 g 64%
Vitamin A 15% Vitamin C
Calcium 1.2% Iron 30%
*Based on a 2000 Calorie diet
Per 100g | Calories 150
Protein 17 g | Carbs 4 g | Fat 9 g
Per 100g | Calories 1120
Protein 48 g | Carbs 122 g | Fat 49 g
Per 100g | Calories 910
Protein 57 g | Carbs 93 g | Fat 35 g
Per Serving | Calories 178
Protein 12.5 g | Carbs 3.8 g | Fat 12.1 g
Per 100g | Calories 167
Protein 8.8 g | Carbs 13.9 g | Fat 8.5 g
Per 100g | Calories 129
Protein 17.6 g | Carbs 5.9 g | Fat 2.9 g
Per 100g | Calories 56
Protein 0.19 g | Carbs 12.3 g | Fat 0.65 g
Per 100g | Calories 160
Protein 8.6 g | Carbs 14.1 g | Fat 8.6 g