Fruity Chocolate Milk Shake has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C and Riboflavin.
The food contains 34.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Fruity Chocolate Milk Shake has been given a composite ranking of 84, and on a regular basis.
Calories from Protein | 19% | |
Calories from Fat | 3% | |
Calories from Carbs | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 330 IU | 6.6% | ||
Vitamin C | 28.4 mg | 47.4% | ||
Vitamin D | 40 IU | 10% | ||
Vitamin E | 0.34 mg | 1.1% | ||
Thiamin | 0.11 mg | 7.5% | ||
Riboflavin | 0.42 mg | 24.7% | ||
Niacin | 0.68 mg | 3.4% | ||
Vitamin B6 | 0.4 mg | 20.2% | ||
Folate | 26.4 mcg | 6.6% | ||
Vitamin B12 | 0.47 mcg | 7.8% | ||
Pantothenic Acid | 0.91 mg | 9.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 563 mg | 56.3% | ||
Iron | 0.99 mg | 5.5% | ||
Magnesium | 44.4 mg | 11.1% | ||
Phosphorus | 217 mg | 21.7% | ||
Potassium | 630.4 mg | 18% | ||
Sodium | 255.4 mg | 10.6% | ||
Zinc | 0.96 mg | 6.4% | ||
Copper | 0.1 mg | 5% | ||
Manganese | 0.25 mg | 12.3% | ||
Selenium | 3.6 mcg | 5.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.6 g | 11.5% | ||
Dietary Fiber | 3.5 g | 14% | ||
Sugars | 9.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.5 g | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.6 g | 0.92% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 171 Calories from Fat 0
% Daily Value *
Total Fat 0.6 g 0.92%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 2.5 mg 0.8%
Sodium 255.4 mg 10.6%
Total Carbohydrates 34.6 g 11.5%
Dietary Fiber 3.5 g14%
Sugars 9.9 g
Protein 8.5 g 17%
Vitamin A 6.6% Vitamin C 47.4%
Calcium 56.3% Iron 5.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 209
Protein 2.2 g | Carbs 46.6 g | Fat 3.6 g
Per Serving | Calories 393
Protein 34.7 g | Carbs 53.4 g | Fat 8.1 g
Per Serving | Calories 37
Protein 4.5 g | Carbs 4.6 g | Fat 1.3 g
Per Serving | Calories 98
Protein 7.9 g | Carbs 11.4 g | Fat 3 g
Per Serving | Calories 214
Protein 14.6 g | Carbs 22.3 g | Fat 8.8 g
Per Serving | Calories 238
Protein 27.7 g | Carbs 35.4 g | Fat 2.9 g
Per Serving | Calories 352
Protein 14.2 g | Carbs 58.7 g | Fat 7 g
Per Serving | Calories 445
Protein 40.6 g | Carbs 52 g | Fat 11.4 g