Frozen Yogurt Sundae with Bananas and Chocolate Sauce has a average-calorie, average-carb, low-fat and low-protein content.
The food contains 24g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Frozen Yogurt Sundae with Bananas and Chocolate Sauce has been given a composite ranking of 67, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 18% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24 g | 8% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 17 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.5 g | 3.8% | ||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 20
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 24 g 8%
Dietary Fiber 3 g12%
Sugars 17 g
Protein 2 g 4%
Vitamin A Vitamin C 6%
Calcium 2% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 160
Protein 4 g | Carbs 26 g | Fat 4.5 g
Per Serving | Calories 50
Protein 1 g | Carbs 5 g | Fat 3 g
Per Serving | Calories 290
Protein 0 g | Carbs 47 g | Fat 9 g
Per Serving | Calories 330
Protein 4 g | Carbs 69 g | Fat 3.5 g
Per Serving | Calories 250
Protein 2 g | Carbs 55 g | Fat 2.5 g
Per Serving | Calories 230
Protein 4 g | Carbs 22 g | Fat 16 g
Per Serving | Calories 310
Protein 2 g | Carbs 39 g | Fat 17 g
Per Serving | Calories 190
Protein 3 g | Carbs 31 g | Fat 7 g