Fried Green Tomato BLTs has a high-calorie, high-carb, average-fat and high-protein content.
With 14.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Fried Green Tomato BLTs, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 30% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54.1 g | 18% | ||
Dietary Fiber | 5.1 g | 20.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.6 g | 29.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 3.9 g | 19.5% | ||
Monounsaturated Fat | 6 g | |||
Polyunsaturated Fat | 2.3 g |
Serving size
Amount Per Serving
Calories 380 Calories from Fat 118
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 3.9 g 19.5%
Trans Fat
Cholesterol 16 mg 5.3%
Sodium 889 mg 37%
Total Carbohydrates 54.1 g 18%
Dietary Fiber 5.1 g20.4%
Sugars
Protein 14.6 g 29.2%
Vitamin A Vitamin C
Calcium 10.5% Iron 14.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 161
Protein 3.5 g | Carbs 27 g | Fat 5.2 g
Per Serving | Calories 216
Protein 8.3 g | Carbs 24.9 g | Fat 9.3 g
Per Serving | Calories 359
Protein 16 g | Carbs 38 g | Fat 16 g
Per Serving | Calories 2884
Protein 31 g | Carbs 119 g | Fat 261 g
Per Serving | Calories 161
Protein 3.5 g | Carbs 27 g | Fat 5.2 g
Per Serving | Calories 173
Protein 8.2 g | Carbs 5 g | Fat 14 g
Per Serving | Calories 228
Protein 8.1 g | Carbs 39.1 g | Fat 4.2 g
Per Serving | Calories 429
Protein 37.5 g | Carbs 31.2 g | Fat 17.5 g