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Fresh Veggy quiche - Recipe and Nutrition Facts
21

Fresh Veggy quiche Recipe

Fresh Veggy quiche has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin A.

The food contains 10g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for Fresh Veggy quiche, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat57%
 Calories from Carbs26%

Why this is good for you

  • Very high in Vitamin A

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2025 IU40.5%
Vitamin C5.1 mg8.5%
Vitamin D16.4 IU4.1%
Vitamin E0.94 mg3.1%
Thiamin0.08 mg5.6%
Riboflavin0.26 mg15.3%
Niacin0.8 mg4%
Vitamin B60.11 mg5.6%
Folate47.6 mcg11.9%
Vitamin B120.28 mcg4.7%
Pantothenic Acid0.47 mg4.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium129 mg12.9%
Iron1.1 mg6.1%
Magnesium26 mg6.5%
Phosphorus123 mg12.3%
Potassium187.3 mg5.4%
Sodium247.7 mg10.3%
Zinc0.83 mg5.5%
Copper0.09 mg4.4%
Manganese0.33 mg16.4%
Selenium8.8 mcg12.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10 g3.3%
Dietary Fiber1.3 g5.2%
Sugars1.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.9 g13.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.9 g15.2%
Saturated Fat4.3 g21.5%
Monounsaturated Fat3.8 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 154 Calories from Fat 0

% Daily Value *

Total Fat 9.9 g 15.2%

Saturated Fat 4.3 g 21.5%

Trans Fat

Cholesterol 90.5 mg 30.2%

Sodium 247.7 mg 10.3%

Total Carbohydrates 10 g 3.3%

Dietary Fiber 1.3 g5.2%

Sugars 1.4 g

Protein 6.9 g 13.8%

Vitamin A 40.5% Vitamin C 8.5%

Calcium 12.9% Iron 6.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=435211 Embed Table:

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