Fresh Strawberry Syrup 1 has a low-calorie, low-carb, low-fat and low-protein content.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Fresh Strawberry Syrup 1, and we advise that this food in moderation.
Calories from Protein | 0% | |
Calories from Fat | 0% | |
Calories from Carbs | 100% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.3 g | 2.8% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 33 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 4 mg 0.2%
Total Carbohydrates 8.3 g 2.8%
Dietary Fiber 0 g
Sugars
Protein 0 g
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 51
Protein 0.79 g | Carbs 6.6 g | Fat 2.4 g
Per Serving | Calories 218
Protein 5.3 g | Carbs 17.5 g | Fat 15.3 g
Per Serving | Calories 30
Protein 0.1 g | Carbs 7.6 g | Fat 0.1 g
Per 100g | Calories 410
Protein 8 g | Carbs 90 g | Fat 0 g
Per Serving | Calories 125
Protein 2.2 g | Carbs 25.7 g | Fat 2.1 g
Per Serving | Calories 161
Protein 8.6 g | Carbs 20.8 g | Fat 5.3 g
Per Serving | Calories 379
Protein 14.6 g | Carbs 61.9 g | Fat 8.8 g
Per Serving | Calories 216
Protein 20 g | Carbs 25.9 g | Fat 4.3 g