Fresh Cherry Ice Cream Recipe has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Calcium.
The food contains 167g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Fresh Cherry Ice Cream Recipe has been given a composite ranking of 9, and sparingly.
Calories from Protein | 4% | |
Calories from Fat | 64% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 21 IU | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 583 mg | 58.3% | ||
Iron | 1 mg | 5.6% | ||
Potassium | 1000 mg | 28.6% | ||
Sodium | 413 mg | 17.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 167 g | 55.7% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 148 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22 g | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 150 g | 230.8% | ||
Saturated Fat | 91 g | 455% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 2063 Calories from Fat 1346
% Daily Value *
Total Fat 150 g 230.8%
Saturated Fat 91 g 455%
Trans Fat 0 g
Cholesterol 937 mg 312.3%
Sodium 413 mg 17.2%
Total Carbohydrates 167 g 55.7%
Dietary Fiber 5 g20%
Sugars 148 g
Protein 22 g 44%
Vitamin A 0.4% Vitamin C
Calcium 58.3% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 280
Protein 4 g | Carbs 31 g | Fat 16 g
Per Serving | Calories 153
Protein 0.9 g | Carbs 38 g | Fat 0.7 g
Per Serving | Calories 545
Protein 9 g | Carbs 89 g | Fat 18 g
Per Serving | Calories 310
Protein 3 g | Carbs 39 g | Fat 17 g
Per Serving | Calories 308
Protein 4 g | Carbs 36 g | Fat 17 g
Per Serving | Calories 500
Protein 7 g | Carbs 39 g | Fat 36 g