Fresh Blueberry Sauce 4 has a low-calorie, low-carb, low-fat and low-protein content.
With 0.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Fresh Blueberry Sauce 4 has been given a composite ranking of 68, and in moderation.
Calories from Protein | 1% | |
Calories from Fat | 6% | |
Calories from Carbs | 93% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.3 g | 4.8% | ||
Dietary Fiber | 0.3 g | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.1 g | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.4 g | 0.62% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 59 Calories from Fat 4
% Daily Value *
Total Fat 0.4 g 0.62%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 1 mg 0.3%
Sodium 2 mg 0.1%
Total Carbohydrates 14.3 g 4.8%
Dietary Fiber 0.3 g1.2%
Sugars
Protein 0.1 g 0.2%
Vitamin A Vitamin C
Calcium 0.1% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 217
Protein 4.1 g | Carbs 16.3 g | Fat 15.7 g
Per Serving | Calories 142
Protein 1.9 g | Carbs 26.7 g | Fat 3.9 g
Per 100g | Calories 188
Protein 3 g | Carbs 40 g | Fat 2 g
Per 100g | Calories 201
Protein 4 g | Carbs 36 g | Fat 5 g
Per Serving | Calories 207
Protein 6.6 g | Carbs 11 g | Fat 16 g
Per Serving | Calories 240
Protein 11 g | Carbs 7.2 g | Fat 20 g
Per Serving | Calories 637
Protein 21 g | Carbs 43 g | Fat 42 g
Per Serving | Calories 645
Protein 47 g | Carbs 71 g | Fat 21 g