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French Dips With Swiss - Recipe and Nutrition Facts
40

French Dips With Swiss Recipe

French Dips With Swiss has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Riboflavin and Niacin.

The food contains 26g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 64.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to French cuisine. Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for French Dips With Swiss, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein38%
 Calories from Fat46%
 Calories from Carbs15%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A196.7 IU3.9%Top 30%High
Retinol48.2 mcg
Vitamin C3 mg5%Mid 40%Average
Vitamin D4.3 IU1.1%Mid 40%Average
Thiamin0 mg
Riboflavin0.33 mg19.7%Top 10%Very High
Niacin5 mg25.1%Top 10%Very High
Vitamin B60.33 mg16.7%Top 30%High
Folate23.7 mcg5.9%Mid 40%Average
Folic Acid12 mcg
Vitamin B121.7 mcg27.9%Top 10%Very High
Pantothenic Acid0.33 mg3.3%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium179.6 mg18%Top 10%Very High
Iron1.3 mg7.4%Top 30%High
Magnesium24.1 mg6%Mid 40%Average
Phosphorus237.8 mg23.8%Top 10%Very High
Potassium235.5 mg6.7%Top 30%High
Sodium143.1 mg6%Mid 40%Average
Zinc3.7 mg24.5%Top 10%Very High
Copper0 mg
Manganese0 mg
Selenium23.7 mcg33.9%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.7 g2.9%Mid 40%Average
Dietary Fiber0.37 g1.5%Bottom 30%Low
Starch6 g
Sugars1.4 g
Sucrose0 mg
Glucose0.7 mg
Fructose0.3 mg
Lactose0 mg
Maltose0.3 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein21.7 g43.3%Top 10%Very High
Tryptophan0.3 mg
Threonine1 mg
Isoleucine1 mg
Leucine1 mg
Lysine1.7 mg
Methionine0.7 mg
Cystine0.3 mg
Phenylalanine1 mg
Tyrosine1 mg
Valine1.3 mg
Arginine1.3 mg
Histidine0.7 mg
Alanine1 mg
Aspartic Acid1.7 mg
Glutamic Acid3.7 mg
Glycine1 mg
Proline0 mg
Serine1 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.5 g17.8%Mid 40%Average
Saturated Fat5.9 g29.3%Top 30%High
Monounsaturated Fat4 g
Polyunsaturated Fat0.7 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water56.9 g
Ash1.3 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 675 Calories from Fat 310

% Daily Value *

Total Fat 34.5 g 53.1%

Saturated Fat 17.5 g 87.5%

Trans Fat

Cholesterol 179.8 mg 59.9%

Sodium 427.9 mg 17.8%

Total Carbohydrates 26 g 8.7%

Dietary Fiber 1.1 g4.4%

Sugars 4.1 g

Protein 64.8 g 129.6%

Vitamin A 11.8% Vitamin C 15%

Calcium 53.7% Iron 22.2%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/french-dips-with-swiss-23766 Embed Table:

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