Frango Mint Cheesecake 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 9.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Frango Mint Cheesecake 1 has been given a composite ranking of 28, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 31% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.1 g | 9.7% | ||
Dietary Fiber | 0.2 g | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.5 g | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.6 g | 11.7% | ||
Saturated Fat | 4.2 g | 21% | ||
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 222 Calories from Fat 69
% Daily Value *
Total Fat 7.6 g 11.7%
Saturated Fat 4.2 g 21%
Trans Fat
Cholesterol 69 mg 23%
Sodium 229 mg 9.5%
Total Carbohydrates 29.1 g 9.7%
Dietary Fiber 0.2 g0.8%
Sugars
Protein 9.5 g 19%
Vitamin A Vitamin C
Calcium 6.7% Iron 2.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 323
Protein 5.8 g | Carbs 20.9 g | Fat 24.6 g
Per Serving | Calories 240
Protein 4 g | Carbs 25 g | Fat 14 g
Per Serving | Calories 206
Protein 2.6 g | Carbs 40 g | Fat 5.2 g
Per Serving | Calories 87
Protein 1.1 g | Carbs 14 g | Fat 2.9 g
Per Serving | Calories 125
Protein 0.3 g | Carbs 31.7 g | Fat 0.1 g
Per Serving | Calories 372
Protein 11 g | Carbs 24 g | Fat 25 g